Scratch made breakfast sausage, biscuits and pancakes.
For the syrup I grabbed a jar of scratch made strawberry and blackberry jam. Scratch as in I made my own pectin from my apple trees and the blackberries were from my black yard. The sage in the sausage is from my yard too.
Cost per person $1.75
Yeah. I’m definitely more about the getting food on a plate than plating food. Because of back pain I’m usually just wanting to sit down by the time I’m taking the picture.