kevind@lemmy.world to Cooking @lemmy.worldEnglish · 2 months agofried chicken rice with samballemmy.worldimagemessage-square11linkfedilinkarrow-up174arrow-down17file-text
arrow-up167arrow-down1imagefried chicken rice with samballemmy.worldkevind@lemmy.world to Cooking @lemmy.worldEnglish · 2 months agomessage-square11linkfedilinkfile-text
minus-squarestarlinguk@lemmy.worldlinkfedilinkarrow-up1·edit-22 months agoThere are many types of sambal. Something like sambal brandal (sambal with nuts and lime leaves) or sambal manis (sweet sambal) has more flavour than plain sambal (which is just vinegar and chillies).
There are many types of sambal. Something like sambal brandal (sambal with nuts and lime leaves) or sambal manis (sweet sambal) has more flavour than plain sambal (which is just vinegar and chillies).