Hopefully you brewed more than one bottle 😁

That said, I’ve decided I will no longer brew less than 20 litre batches because the cleaning is the same…

The choice of yeast should be influenced by what you want the end result to taste like.

For my champagne-like ciders with oak and based on belle de boskoop juice I use EC-1118. For my sweeter ciders backsweetened with erythritol I use Nottingham Ale yeast. For my summer-cider based in Discovery & Red Aroma apples and crab apple juice I do a wild ferment.

So the question is more - what are you trying to accomplish?

Well, she’s 12 and likes to play roblox and do funny voice edits on her videos. As I am sure you can guess, it’s stuff like one-click voice modulation which is the big selling point of CapCut for her. So I am guessing ease of use and the ability to at least create and save audio editing presets and do texts and so on is paramount.

I agree that this is not really a need that foss tries to fill which is ok. We tried kdenlive but it seems a little advanced for her needs and wants. I tried Vidcutter and it seems a little too simple (feature-wise, the usability was nice).

We just took a look at ShotCut which seems alright, but I think I am more into it than she is. I hope I can convince her to take a look at it. Thanks!

I add stuff to FAQs when I am fucking tired of answering the same old dumb questions

I did go for that 😁 was a simple checkbox in the router settings.

Thanks - I have an icotera i4850 router which claims to support NAT loopback, but I can’t figure out where to do it and it seems like the manual is gone from the internet :) Might have to ask my internet provider if they have a PDF somewhere.

Edit: D’oh, it’s a checkbox in the port forwarding interface! Thanks a bunch, didn’t know what to look for before your reply :)

You should revisit Space Haven, it is improving every month.

Never heard of Immich, but it looks absolutely amazing.

You have a point, thx

Thank you, I was able to connect by editing the configuration as suggested in the other comment 🙂

Wonderful, thank you :)

I did see that mentioned in the comments in the file, but I was under the impression that I was using DNS via my simply.com domain DNS-record. Thanks!

That would be fun, but do they do sidra in Andalusia? I was under the impression Spanish cider is more or less Asturian or nothing.

This one is the Belle de Jour. It’s basically the film poster, or one of the film posters from this film. I like it because it’s 100% belle de boskoop juice, so that sort of works, right?

Thank you :) Yes, there’s so much interesting art out there in poster format which works well as labels. I did one based on The Discreet Charm of the Bourgeoisie as well, and one based on Belle de Jour (also with Belle de Boskoop apples, of course).

Cheers :) It’s “stolen” art of course, I could not use this for anything commercial I am sure. But when it’s just for me and my friends this is the way I prefer to do it.

I like to do labels for my ciders, and I like to base them on film poster from the Spanish film maker Luis Bunuel :)

I had a plum wine which was quite bitter. Sweetening it helped a bunch, so that’s my recommendation 🙂