WatermelonPaloma@lemmy.world to Cooking @lemmy.worldEnglish · 1 month agoCan't stop picklinglemmy.worldimagemessage-square81linkfedilinkarrow-up1298arrow-down12file-text
arrow-up1296arrow-down1imageCan't stop picklinglemmy.worldWatermelonPaloma@lemmy.world to Cooking @lemmy.worldEnglish · 1 month agomessage-square81linkfedilinkfile-text
I started making my own pickles last year and I’ve been hooked ever since…I’m hoping these will last at least a week or two😄
minus-squaremarighost@piefed.sociallinkfedilinkEnglisharrow-up5·1 month agoYou got some mustard seeds in there? Looks great.
minus-squareWatermelonPaloma@lemmy.worldOPlinkfedilinkarrow-up4·1 month agoYes! Mustard seeds, coriander seeds, and black peppercorn. Had to use dry dill since it seems impossible to find fresh dill where I live.
You got some mustard seeds in there? Looks great.
Yes! Mustard seeds, coriander seeds, and black peppercorn. Had to use dry dill since it seems impossible to find fresh dill where I live.