Lexam@lemmy.world to Cooking @lemmy.worldEnglish · 3 months agoHam and Egg Pizza!lemmy.worldimagemessage-square20linkfedilinkarrow-up1134arrow-down16file-text
arrow-up1128arrow-down1imageHam and Egg Pizza!lemmy.worldLexam@lemmy.world to Cooking @lemmy.worldEnglish · 3 months agomessage-square20linkfedilinkfile-text
Inspired by a Neopaliton pizza restaurant in Florida that no longer exists. The egg was nice and runny.
minus-squareFauxPseudo @lemmy.worldMlinkfedilinkarrow-up5·3 months agoI keep thinking about an egg pizza. Currently sitting on a few dozen eggs I need to use or find a home for.
minus-squareTore@piefed.worldlinkfedilinkEnglisharrow-up2·3 months agoI’d highly recommend you to try doing your own pasta if you have a few dozen eggs to spare.
minus-squareFauxPseudo @lemmy.worldMlinkfedilinkarrow-up2·3 months agoI make egg pasta a few times a year. This coming year I will be doing more of it because I finally found a decent source of semolina flour that doesn’t cost an arm and leg. But that won’t happen until the garden starts to come in more.
I keep thinking about an egg pizza. Currently sitting on a few dozen eggs I need to use or find a home for.
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I’d highly recommend you to try doing your own pasta if you have a few dozen eggs to spare.
I make egg pasta a few times a year. This coming year I will be doing more of it because I finally found a decent source of semolina flour that doesn’t cost an arm and leg. But that won’t happen until the garden starts to come in more.