I’ve been a Soylent guy for years, so this is actually my first foray into any sort of regular cooking. Still need to cut my prep time down, but so far so good.
Ingredients: Quinoa, parsley, chickpeas, yellow bell pepper, green onions, almonds, dates. The original shaker came with a citrus/vinegar/spice dressing, but I just use what I have at hand.
It’s parsley on the quinoa. I bought the dried type, not freshly cut. I used green onions, not chives, specifically. The original shaker came with a dressing made of grapeseed oil, rice vinegar, lemon juice, cilantro, parsley, jalapeno, garlic, lime juice, smoked paprika, cumin, coriander, and salt and pepper.
But I just use some off the shelf dressing. Still looking for one that is a close match.