Freezer cleaning.
You know those $2 ribeye steaks sold out of a truck in parking lots? Yeah. Now keep it in the freezer for two years. Combine that with a tiny amount of frozen salmon donated by someone a year ago and some instant mashed potatoes and corn.
I’m half asleep and this is what I get from that.
Cost per person $3.25 not including the peanut butter and jelly I will definitely eat after this.
Then you deglaze that mfer and make the powder potatoes in the liquid!
But seriously, still looks delicious.
You can’t deglazed glass sugar. Seriously. It was weird.
I’m disagreeing with you, not arguing.
But you can absolutely deglaze sugar.