DampSquid@feddit.uktoHomebrewing - Beer, Mead, Wine, Cider@sopuli.xyz•What are you brewing?English
8·
5 days agoBrewed a Pale Ale with some leftover hops I had from last batch. Sadly I accidentally replaced (due to it being out of stock) ~60EBC crystal with a ~110 EBC crystal, so it’s quite red.
Then the BIAB bag broke during sparge, smashed down into my wort, splashing about 40% of it out onto the ground. And myself.
So we’ll see.
I’ve been using barrier, but will give this a try. Thanks!