Flying Squid@lemmy.world to Today I Learned@lemmy.worldEnglish · 2 years agoTIL a Canadian from Greece took an American version of an Italian dish and added tropical fruit to it and called it a Hawaiian pizza.en.wikipedia.orgexternal-linkmessage-square103linkfedilinkarrow-up1477arrow-down116
arrow-up1461arrow-down1external-linkTIL a Canadian from Greece took an American version of an Italian dish and added tropical fruit to it and called it a Hawaiian pizza.en.wikipedia.orgFlying Squid@lemmy.world to Today I Learned@lemmy.worldEnglish · 2 years agomessage-square103linkfedilink
minus-squareLvxferre [he/him]@mander.xyzlinkfedilinkEnglisharrow-up2·edit-22 years agoThe idea reminds me Roman (as in the city, not the empire) pizza al taglio. I wonder how they’re baking the dough. A 100m large oven? Roll in, roll out? Multiple separated chunks? Baking it rolled, then unrolling it?
minus-squarejawa21@startrek.websitelinkfedilinkEnglisharrow-up2·2 years agoA conveyor would make the most sense.
The idea reminds me Roman (as in the city, not the empire) pizza al taglio.
I wonder how they’re baking the dough. A 100m large oven? Roll in, roll out? Multiple separated chunks? Baking it rolled, then unrolling it?
A conveyor would make the most sense.