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Cake day: June 4th, 2025

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  • This is basically what I do with my leftovers after I make lentil and chickpea curry with rice, except I also fry them to turn them into chimichangas. It’s a good way to eat all the leftovers without feeling like I’m eating the same meal for 3 days in a row.

    Here’s the recipe for the curry if anyone wants to try it out. It’s vegan, but you can sub in dairy products if that’s what you have on hand. I normally add a can or two of chickpeas.