- 8 Posts
- 39 Comments
Dis32@lemmy.worldto
Nintendo@lemmy.world•Nintendo Fans Might Get The Entire Tomb Raider Survivor Trilogy Thanks To Their "Passionate Response" (Rumor/Speculation)English
5·18 days agoNow we need this for Twilight Princess and Wind Waker 😭
Ahh I see! It makes sense now, thank you.
This may sound like a dumb statement of mine, but I still don’t know how to eat cornbread.
Like do you eat that instead of rice if you wanna eat cornbread? Or can you eat both rice and cornbread?
Other than that your dish looks lush!
Dis32@lemmy.worldOPto
Cooking @lemmy.world•Goto, Filipino rice soup, similar to Chinese Congee, made with beef tripe decorated with optional fried garlic and green onions. Could also put fish sauce if you want.
4·2 months agoHoy Kabayan! We still have some left actually so you’ve got a chance 😅 Yeah they’re all the same thing tbh Goto is made with Beef Tripe, Arroz Caldo is with chicken and some added saffron and optional but recommended hard boiled egg 😋 Lugaw is basically the same as Arroz Caldo.
Dis32@lemmy.worldOPto
Cooking @lemmy.world•Goto, Filipino rice soup, similar to Chinese Congee, made with beef tripe decorated with optional fried garlic and green onions. Could also put fish sauce if you want.
5·2 months agoHere’s the recipe for goto, but we just used my mom’s recipe which is pretty much the same as the video, enjoy!
Dis32@lemmy.worldOPto
Cooking @lemmy.world•Goto, Filipino rice soup, similar to Chinese Congee, made with beef tripe decorated with optional fried garlic and green onions. Could also put fish sauce if you want.
3·2 months agoWe did have some chicken noodle soup not a few days ago, can’t go wrong with a good chicken noodle in hand!
Dis32@lemmy.worldOPto
Cooking @lemmy.world•Goto, Filipino rice soup, similar to Chinese Congee, made with beef tripe decorated with optional fried garlic and green onions. Could also put fish sauce if you want.
5·2 months agoThey’re actually pretty much true same things, but the only difference is Goto is made with Beef Tripe and Arroz Caldo is made with chicken 😋
Dis32@lemmy.worldOPto
Cooking @lemmy.world•Just made Palitaw, meaning "to float" in Filipino (Tagalog). A glutinous rice flour snack/dessert coated with toasted sesame, toasted grated coconut and brown sugar.
4·2 months agoHaha, just finished them earlier unfortunately, I can make another batch in 20 minutes no Biggie 😅 come over! Bring bibingka 😂
Dis32@lemmy.worldOPto
Cooking @lemmy.world•Just made Palitaw, meaning "to float" in Filipino (Tagalog). A glutinous rice flour snack/dessert coated with toasted sesame, toasted grated coconut and brown sugar.
5·2 months agoYeah it’s like mochi but flat lol and no filling. Basically the same thing!
Dis32@lemmy.worldOPto
Cooking @lemmy.world•Just made Palitaw, meaning "to float" in Filipino (Tagalog). A glutinous rice flour snack/dessert coated with toasted sesame, toasted grated coconut and brown sugar.
5·2 months agoJust search Palitaw on YouTube, there’ll be plenty of recipes out there!
https://youtu.be/DOW4l64137k this is the one I used, should be no problems for you, have fun!
Dis32@lemmy.worldOPto
Cooking @lemmy.world•Just made Palitaw, meaning "to float" in Filipino (Tagalog). A glutinous rice flour snack/dessert coated with toasted sesame, toasted grated coconut and brown sugar.
6·2 months agoThank you! And yes, it’s very easy to make, it only took me less than 20 minutes to make. Really chewy, goes great with a cup of coffee or tea.
Dis32@lemmy.worldOPto
Cooking @lemmy.world•Sinigang na hipon (Sour tamarind soup with prawns and vegetables)
2·3 months agoI don’t know how she makes it, but I can for certain tell you, add more tomatoes, as tomatoes can add more to the sourness of it and if you can, add lemon juice, fresh or bottled, to add more sourness, but it’s all down to your preference to be honest 😅
Dis32@lemmy.worldOPto
Cooking @lemmy.world•Sinigang na hipon (Sour tamarind soup with prawns and vegetables)
2·3 months agoLove how there’s different varieties of each of the same food, makes the world go round ☺️
Dis32@lemmy.worldOPto
Cooking @lemmy.world•Sinigang na hipon (Sour tamarind soup with prawns and vegetables)
1·3 months agoNever heard of it unfortunately I guess it’s similar
Dis32@lemmy.worldOPto
Cooking @lemmy.world•Sinigang na hipon (Sour tamarind soup with prawns and vegetables)
3·3 months agoToo late, all gone 😭
Dis32@lemmy.worldOPto
Cooking @lemmy.world•Sinigang na hipon (Sour tamarind soup with prawns and vegetables)
3·3 months agoAnswered your own question 😅 don’t knock it though, thats the most tastiest parts, might not like this but I like to eat the meaty bit of the head too lol but that’s just me.
Dis32@lemmy.worldOPto
Cooking @lemmy.world•Sinigang na hipon (Sour tamarind soup with prawns and vegetables)
7·3 months agoYou got it spot on! It is similar to Tom Yum but sinigang is mainly just prawns, pork or fish, whereas I think Tom Yum has prawn and mussels and other seafood stuff (don’t quote me on this, I’m not Thai😅). Yeah my mom usually makes it homemade as opposed to using a ready made mix, you could make it spicy just a tiny bit if you want it’s up to you!
Dis32@lemmy.worldOPto
Cooking @lemmy.world•Tried to make apple butter from the apples we picked a few days ago, made apple jam instead 🤪
1·4 months agoNice one! Enjoy it. You’ve got apple trees and they’re fruitful? I envy you 😂
Dis32@lemmy.worldOPto
Cooking @lemmy.world•Tried to make apple butter from the apples we picked a few days ago, made apple jam instead 🤪
6·4 months ago$2 a bag? Bargain! 10 hours though? 😩 I’m guessing this is by slow cooking. Would there be a quicker way to make these from stove?
Pancit bihon is a must! Happy new year to you